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Spanish Specialties (Beef) - Dinner Menu

Bandeja Paisa (GF)


Grilled palomilla steak, sweet plantain, avocado, arepa, "chorizo" - a Spanish sausage, fried pork skin, and an over-medium egg. Traditionally served with white rice and red beans

Choice of Rice (Select 1):White Rice Yellow Rice
Choice of Beans (Select 1):Red Beans Black Beans Refried Beans
Salad Dressings (Optional):House Dressing Ranch Blue Cheese 1000 Island 2030 Dressing

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